Vegan Baileys Cream

by | Jun 16, 2021 | Recipes, Cocktails

Vegan Baileys Cream

If you just love drinking Baileys Irish Cream you have to try making this healthier and lighter version, all mixed up in your Omniblend!
Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine Irish
Servings 500 mL


  • cup whiskey 75 milliliters
  • ¼ cup coffee 50 milliliters
  • 1 teaspoon vanilla optional
  • 400 milliliters almond milk make your own! see our recipe & grab yourself a nut bag
  • 4 tablespoons sweetener of choice


  • Combine all ingredients in your Omniblend blender for about 1 or 2 minutes until smooth. Store in the fridge and shake well before using.


Browse our natural sweeteners and nut bags.
Recipe adapted from


Sharon Erdrich

PhD candidate, MHSc (Nutrition)[Hons], NZRGON, DipNatHM, Dip Aroma, Cert Mass. Educator, Researcher, Public speaker. Health consultant.

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