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Vegan Baileys Cream

Vegan Baileys Cream

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If you just love drinking Baileys Irish Cream you have to try making this healthier and lighter version, all mixed up in your Omniblend!

  • ⅓ cup whiskey (75 milliliters)
  • ¼ cup coffee (50 milliliters)
  • 1 teaspoon vanilla (optional)
  • 400 milliliters almond milk (make your own! see our recipe & grab yourself a nut bag)
  • 4 tablespoons sweetener of choice
  1. Combine all ingredients in your Omniblend blender for about 1 or 2 minutes until smooth. Store in the fridge and shake well before using.

Browse our natural sweeteners and nut bags.

Recipe adapted from




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Which Omniblend Jug is the best option for you? Any of our 3 jug options: (1.5 L, 1.5 L B Jug, and 2 L Jug) can fit on either our manual or electronic Omniblends. And each jug has a tamper tool which helps to mix ingredients together in the centre of the blender and scrap the sides down. Plus each jug is made of BPA free materials so it is safe for you, your food and your customers family and friends.

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