Apple Cinnamon Blender Muffins

Get in an Autumn mood with these Apple and Cinnamon blender muffins. It’s a kids and toddler-friendly recipe! Make extra and freeze some so you have some spare for emergency snacks.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert, Snack
Cuisine American
Servings 16 mini muffins
Calories 42 kcal

Ingredients
  

  • 1 cup old-fashioned oats
  • 1 banana
  • 1 egg
  • 3 tablespoons golden syrup
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup apple peeled and finely chopped

Instructions
 

  • Preheat oven to 180C. Spray or line a mini muffin tin. In your blender, add in oats, banana, egg, golden syrup and cinnamon. Blend for 20 seconds on a low speed, use the tamper to push the mixture down if necessary. Blend on high for 1 – 2 mins or until oats are blended in well.
  • Add in the baking powder, baking soda and salt and blend on low for 20 seconds.
  • Add in the apple chunks and mix by hand.
  • Spoon the mixture in to your muffin tin and fill 2/3 full.
  • Bake for 8 – 10mins or until golden brown. Let cool and then serve.